
It is a climbing cactus with a distinctive three-lobed cross-section, and grows to between one and three metres high with lots of branching. It is usually grown from cuttings - simply remove a section, allow the end to dry for a couple of days to heal the wound and prevent rotting, then plant it up in some free-draining coarse potting mix. It likes lots of water (but not being waterlogged, it is a cactus) and lots of nitrogen fertiliser.
There are basically three types which produce red-skinned white-fleshed fruits, red-skinned and red-fleshed fruit and yellow-skinned white-fleshed fruits. My Dragon Fruit is the first type, Hylocereus undatus. I've had it for around 18 months (I bought my cutting from Daley's) and has formed flower buds probably four of five times in that period, but they have all either dropped off, or been knocked off by rambunctious kids or animals! It's not uncommon for flowers to fall off immature vines however, so I wasn't too worried by it.
They also only flower at night, and I've never managed to catch it before.
So when my vine formed another bud like this one recently, I was keeping an eye on it to see if it did anything interesting. It started about the size of the photo below (about 10cm or 4 inches long) and stayed that way for a week or so,
Then it suddenly and rapidly elongated a couple of days ago to about a foot in length:
Then late yesterday afternoon I noticed that the flower bud looked about ready to burst open, so I excitedly kept an eye on it as the sun set to see if it did anything.
Well, did it what! As the sun set, it slowly opened up into this gorgeous - giant! - white scented flower around 40cm wide in the middle. The whole flower was probably two feet across from tip to tip.
The flowers are usually pollinated by moths and bats in their native regions, so I left our outside floodlight on for a while after dark, hoping to attract some moths big enough to do the flower justice! Notice how the male stamens form a "landing pad" for the insects? Cool, huh?
I've heard from another local that hand pollination with a small paintbrush is best as insects are unreliable this far south of the tropics, but I left mine to nature's devices. If this one is not pollinated I might hand pollinate in future. Fruit is ready to harvest 30-35 days after pollination so I should find out pretty quickly if this one was pollinated - fruit forms at the base of the bud as the spent flower browns and drops off.
So, I've got all my fingers and toes crossed that I might get one of these amazing fruit next month. Pretty amazing flower by itself though, yes?

22 comments:
Wow! Pretty amazing alright!!
It is hard to imagine the size you are describing...fingers crossed you get fruit.
Wow! That is amazing!!
Hi Julie
What an absolutely stunning flower! Grwoing the plant is worth it just for that flower. Hope you get fruit. Thanks for sharing it with us. xx
Absolutely stunning! Glad you were able to take pictures of this flower!
Let's hope you'll get an equally stunning fruit! :)
Wow!!! what an amazing flower. ANd the fruit looks wonderful as well. Have you tried eating it, I am presuming it is edible. I do hope that your amazing plant takes the next step for you, Margaret
That's just amazing. Where did you get the plant from??? Would love to grow one!
Julie, my first thought also was wow! that flower is stunning. Thanks for the look. What an interesting plant.
Thanks also for the comment on the tomatoes. You might be right with the nematode theory. I have noticed knobly bits on some roots of plants in the past but can't remember if some were tomatoes.I am guessing they probably were. I didn't realise tomatoes could be so badly affected.I'm not sure what I will do about growing them again. I like to make organic tomato sauce as well as eating them fresh of course.I have the worst soil, grey beach sand but have been adding good stuff for several years and have grown terrific broccoli, cauliflowers, beans and common herbs.
I appreciate your help and hope the bad luck with your toms. doesn't continue.
Kind regards
Patricia
Wow, that's interesting. The form of the flower looks really similar to this mystery succulent I received from a family friend - but sadly I haven't gotten any fruit yet. This is what our flower looked like - http://mooimadeit.com/2008/11/25/got-too-much-of-a-good-thing-maybe-youd-care-to-swap/
Oh it is absolutely beautiful. I could look at it all day long!
WOW that is amazing.
Another amazing cactus flower! I say another because this morning when I hung out an early load of washing I found a flower on my cactus! Its a bit overshadowed by yours now, but I also photographed and blogged about it. When I saw this post, I thought last night must have been a special night for cactii!
Awesome! Well done :)
Ohhhhhhhh....i ate one of these once in Malaysia and it was most fabulous! Beautiful photos too.
oh wow, how beautiful. I'm really looking forward to seeing the fruit when it arrives (it's got too right?! I'm keeping my fingers crossed for you anyhow).
Wow gorgeous flower! What does the dragonfruit taste like? The seeds scare me (I have a thing about seeds!)
Wow! The flower is spectacular! It looks like it exploded rather than bloomed :) I'd like to try the dragonfruit. How exotic :)
what a special experience Julie. The flower is beautiful. Hoping you get to see and eat! the fruit also!
Oh! How pretty!
I didn't know dragonfruit came in different colours; the only ones I've seen in Canadian grocery stores are the pink-skinned, white-fleshed variety.
The flower looks rather dragonish itself, doesn't it?
Fantastic, can't wait for mine to flower. Since I'm in Sydney I keep thinking it is not tropical enough but if you managed in Newcastle then there is hope for me yet. Love the pics - what an amazing flower.
Vietnamese dragon fruit tastes good, looks good, nutritious, and available year round.
I just wonder why big companies like Fresh Del Monte Produce, Inc. and Chiquita Brands International Inc.
are not bringing this great fruit to Americans & people of the world like they did with banana.
its cool and dandy but i have a dragon fruit that flawers brightred with the edges of the petals hot pink, i got it from oaxaca mexico in my last vacation i brought the seeds with me amd two years later its blooming this beautiful red flowers, and corection dragon fruits are not native to asia there native to mexico, cental and south america, my name is jose garcia if you have any more qs? about thepitahayas origen the contact me at tlaloc1981.gmail yhank youthe aztecs mecioned themin there historical cronical way before the spanish coquest.
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